Ingateygen was one of the awardees. See the news item here: https://www.wraltechwire.com/2020/02/06/ncbiotech-awards-2-1m-in-grants-loans/?utm_medium=email&utm_campaign=newsletter&utm_source=wral Continue Reading

Allergies change how we all eat: The case for re-engineering our food supply

Posted on January 10, 2019 by Hortense • 0 Comments

This is a very good article: Allergies change how we all eat: The case for re-engineering our food supply BY LINDA RODRIGUEZ MCROBBIE via The Boston Globe https://apps.bostonglobe.com/ideas/graphics/2018/11/the-next-bite/the-ingredients/ Continue Reading

Hortense Dodo has pioneered a process for engineering safer peanuts that can prevent deadly reactions.

Posted on March 2, 2018 by Hortense • 0 Comments

This Food Scientist Wants to Save Lives With a Hypoallergenic Peanut Continue Reading

Researcher focuses on hypoallergenic peanuts – Daily Advance

Posted on June 22, 2017 by Hortense • 0 Comments

Researcher Focuses on Hyperallergenic Peanuts Continue Reading

N.C. scientist hopes her hypoallergenic peanut will be new standard

Posted on June 22, 2017 by Hortense • 0 Comments

CBS Affiliate WTVR Channel Six News Feature (includes video): Hypoallergenic peanut developed in North Carolina Continue Reading

Dr H Dodo keynote speaker at Chamber of Commerce Women of Excellence event in Elizabeth City NC

Posted on June 21, 2017 by Hortense • 0 Comments

Excellence event set for June 21 Continue Reading

Posted on December 5, 2014 by Hortense • 0 Comments

OUR MISSION STATEMENT

Our mission is to deliver innovative, allergen-free peanuts with improved safety and nutritional value that offer enhanced health and wellness benefits for consumers by partnering with the food value chain to deliver quality products to market.

BECAUSE EVERY PARENT AND CHILD DESERVES TO LIVE WITHOUT THE FEAR OF PEANUT ALLERGIES

Children are more sensitive and more vulnerable than adults.

…Everyone deserves to live an allergen-free life